Saffron Semolina Pudding (Semiya Kheer)
Servings
2

Heat Level

Prep Time
5 min

Cook Time
15 min
Is there anything better than a delicious meal that’s easy to make? You’ll be surprised at what a little help from Patak’s® can do!


Ingredients
- 1 ½ tsp ghee (clarified butter) or oil
- 10 to 15 raisins
- 10 to 15 cashew nuts, roughly chopped
- 1 ¼ cups wheat semolina
- ⅓ cup granulated sugar
- 1 ¼ cups milk
- Pinch of saffron strands
- Almonds, slivered (garnish)
