Paneer Pepper Mild Curry Masala

Servings

2

Recipe divider line

Heat Level

Purple pepperGray pepperGray pepper

Recipe divider line

Prep Time

10 min

Recipe divider line

Cook Time

25 min

This multifunction pressure cooker favorite is a quick way to bring the flavors of India to your kitchen.

Divider M divider

Recipe calls for

Mild Curry Spice Paste

Mild curry spice paste 2x

Ingredients

  • 1 block (14 oz) paneer, cut into cubes
  • 2 tbsp Patak’s® Mild Curry Spice Paste
  • 1 onion, chopped
  • 1 cup tomato, chopped
  • 2 tbsp garlic, minced
  • 2 tbsp ginger, minced
  • Salt, to taste
  • 2 tsp sugar
  • 1 red pepper, chopped 
  • 1 red onion, chopped
  • ¼ cup heavy cream 
  • Fresh cilantro leaves, chopped (garnish)

Instructions

  1. Place all of the ingredients except the cream and cilantro, in the multifunction pressure cooker. 
  2. Cook on the “Meat/stew” setting for 20 min. 
  3. Once the curry is cooked, add the cream and cook for another 5 min on the same setting. 
  4. Garnish with fresh cilantro. 
  5. Enjoy with pilau rice.
You might also like

Discover more...

Matar Paneer

Matar paneer is a delicious dish made by cooking paneer and peas in a Tikka Masala Curry. This recipe will...
Heat Level

Purple pepperPurple pepperGray pepper

Recipe divider line
Cook Time

15 min

Rajma Masala

Delicious and flavorful curry made with red kidney beans, made easy with a multifunction pressure cooker!
Heat Level

Purple pepperGray pepperGray pepper

Recipe divider line
Cook Time

40 min

Poached Egg and Masala...

This egg dish is perfect for breakfast or a weekend brunch. Curry leaves add some aromatic flavors to this dish,...
Heat Level

Purple pepperGray pepperGray pepper

Recipe divider line
Cook Time

10 min

Chicken Tikka

Every time we take a mouthful of this deliciously creamy and flavor some dish, we remember all over again why...
Heat Level

Purple pepperPurple pepperGray pepper

Recipe divider line
Cook Time

35 min

Masala Akoori on Brioche

This scrambled egg dish is perfect for breakfast or a weekend brunch. Green chilis add some spice to the flavors...
Heat Level

Purple pepperGray pepperGray pepper

Recipe divider line
Cook Time

10 min

Hyderabadi Lamb Biryani

A curry filled to the brim with aromatic flavor. The succulent and juicy lamb tastes amazing paired with our Madras...
Heat Level

Purple pepperPurple pepperGray pepper

Recipe divider line
Cook Time

3.5 hours

Chicken Tikka Penne Pasta

A simple twist on an Italian dish! Quick and easy to make and full of aromatic spices. Tikka Masala Curry...
Heat Level

Purple pepperPurple pepperGray pepper

Recipe divider line
Cook Time

15 min

Curried Pulled Pork with...

A simple curried pulled pork recipe, using tikka masala spices to inject some warmth and flavor into this classic dish....
Heat Level

Purple pepperPurple pepperGray pepper

Recipe divider line
Cook Time

10 min

Tandoori Roasted Eggplant

Enjoy the mix of deliciously warm eggplants, with fresh mint and Greek yogurt, with a snap of pomegranate to finish.
Heat Level

Purple pepperGray pepperGray pepper

Recipe divider line
Cook Time

60 min

Madras Turkey Curry

If your family can handle a nice dose of spice during the festive period, then don’t hold back on serving...
Heat Level

Purple pepperPurple pepperGray pepper

Recipe divider line
Cook Time

25 min

Dal Ki Kachori

Dal Ki Kachori’s might not look like much, but they are mouth-wateringly good. Trust us, one is never enough. These...
Heat Level

Purple pepperGray pepperGray pepper

Recipe divider line
Cook Time

25 min

Paneer Kaathi Roll

Feed your senses by biting into the popular street food dish, Paneer Kaathi Rolls. They are the perfect mouth-watering snack...
Heat Level

Purple pepperPurple pepperPurple pepper

Recipe divider line
Cook Time

10 min