Crispy Roast Cauliflower
Servings
2

Heat Level

Prep Time
10 min

Cook Time
50 min
A modern take on a traditional cauliflower recipe with an Indian influence. A crispy, roasted to perfection treat, with a mild curry flavor is sure to be a favorite.


Recipe calls for
Ingredients
- 2 tbsp Patak’s® Mild Curry Spice Paste
- 2 tbsp oil
- 2 tbsp breadcrumbs
- 1 head of cauliflower, broken into florets
- Salt and pepper, to taste
- Fresh cilantro, chopped (garnish)
