Chicken Korma (Kabuli Korma)
Servings
Up to 6

Heat Level

Prep Time
10 min

Cook Time
25 min
Is there anything better than a delicious meal that’s easy to make? You’ll be surprised at what a little help from Patak’s® can do!


Recipe calls for
Ingredients
- 2 tbsp oil
- 1 medium onion, chopped
- 1 lb chicken, diced
- 1 jar Patak’s® Korma Curry Simmer Sauce
- 2 tsp cracked black pepper
- 2 tbsp heavy cream
- 2 tbsp fresh cilantro, chopped and divided (garnish)
- 1 tbsp flaked almonds, toasted (garnish)
