Patak's® Vindaloo Curry Spice Paste is a complex blend of freshly ground spices, providing a delicious base for an authentic Indian Vindaloo curry dish.
Ingredients
Water, Spices (Including Paprika, Ground red pepper, Tumeric, and Cumin), Canola oil, Salt, Corn flour, Acetic acid, Contains 2% or less of Tamarind, Garlic powder, Citric acid.
May contain traces of Peanut, Almond, Cashew, and Coconut.