Tandoori Marinade Paste

Patak’s® Tandoori Marinade Paste is an authentic blend of ginger, aromatic spices & tamarind to recreate a beautifully balanced Tandoori dish. Tandoori is the traditional marinade in Northern India for meats that are to be grilled, barbecued, or baked.

Water, Ginger, Spices (Including Paprika), Tamarind, Salt, Acetic acid, Garlic powder, Paprika Oleoresin (color)

Allergy Advice

May Contain: traces of Peanut, Almond, Cashew, and Coconut.

Recipes made with this product

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